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Talent Hunt@GA

RECIPE

SUJI PAV

INGREDIENTS

1) OIL- 2 tsp

2) MUSTARD SEEDS- 1 Tbs

3) SUJI- 2 cups

4) FINELY CHOPPED-

  1. a) ONIONS-2
  2. b) CARROTS-2
  3. c) CAPSICUM-2
  4. d) TOMATOES-2

5) CURD- 1 cup

6) ENO- 1 packet

7) SALT

8) GREEN CHILLI

 

METHOD

  • Mix Suji and curd and let it be still for half an hour
  • Then mix all the vegetables
  • Take a fry pan, add some oil
  • Then add mustard seeds, curry leaves and red chilly
  • Mix the batter thoroughly
  • Add Eno in the batter. The batter is now fully ready
  • Add oil in the pan and 2 big spoons of batter
  • Fry for some time ,by repeatedly turning it upside down
  • Your Suji Pav is ready!

Simran Jain (XI G)